I’m so thankful for the day I had yesterday. First Born came over to do laundry because the machines at her apartment were broken. She and I made a 7-layer taco dip for lunch and she hung out and watched the Tigers/Cowboys football game.

Back in the olden days when she lived here, she would have scurried to her room like a cockroach in the light if ever Mom and the Big Guy came to sit on the couch with her. But yesterday BG and FB watched the game together. Little One and I don’t enjoy football, but I read my biography of Elizabeth I and LO sat and talked.

Snowy winter days seem to bring out the pioneer in me, so BG and I spent the afternoon cooking. We have stocked up on enough dinners so that we will not actually have to cook again, other than Christmas dinner. Here are some of the things we’ll be eating this month:

  • Two gallons of butternut squash and corn soup
  • Six pasties (Cornish meat pies)
  • Dozens of meatballs
  • Two gallons of meaty spaghetti sauce
  • Stewed pork ribs
  • Ahi tuna with a wasabi pea crust
  • Vegetarian enchiladas
  • My mom’s beef and sour cream casserole
  • Rouladen (German beef rolls stuffed with bacon and pickles)

This afternoon my First Born is coming over to help me cook a turkey for the homeless shelter’s dinner. FB has never cooked a turkey before so this is my chance to show her how to roast and carve one. She wasn’t so interested in this when she lived at home! We’re also going to make Christmas cookies when Little One gets home: Santa’s Whiskers, shaped cookies, and peanut butter kisses.

These are all the kinds of things we did when the girls were younger, but in their teenage years, they lost interest. After all the struggles and attitude lately, I’m feeling so blessed for yesterday. And feeling hope for today!

P.S. If you’re interested in any of my recipes, just email me or leave a comment!